Summer Grill Box. July 27th-30th
3lb 35 day dry aged bone-in sirloin steak with truffle beef tallow vinaigrette.
Served with 3 sides: House Caprese Salad with Tanto Latte bocconcini, tomato, and fresh basil. Smoked duck fat potatoes with garden herbs. Grilled Ikigai Farms zucchini with pumpkin seed and walnut gremolata.
Cooking instructions will be provided.
Serves 4
Available for pickup Thursday 12-7pm, Friday & Saturday 9am-7pm, and Sunday 9am-6pm for you to devour!
Allergens: Dairy and Nuts.
Photo may not be exactly as served.
3lb 35 day dry aged bone-in sirloin steak with truffle beef tallow vinaigrette.
Served with 3 sides: House Caprese Salad with Tanto Latte bocconcini, tomato, and fresh basil. Smoked duck fat potatoes with garden herbs. Grilled Ikigai Farms zucchini with pumpkin seed and walnut gremolata.
Cooking instructions will be provided.
Serves 4
Available for pickup Thursday 12-7pm, Friday & Saturday 9am-7pm, and Sunday 9am-6pm for you to devour!
Allergens: Dairy and Nuts.
Photo may not be exactly as served.
3lb 35 day dry aged bone-in sirloin steak with truffle beef tallow vinaigrette.
Served with 3 sides: House Caprese Salad with Tanto Latte bocconcini, tomato, and fresh basil. Smoked duck fat potatoes with garden herbs. Grilled Ikigai Farms zucchini with pumpkin seed and walnut gremolata.
Cooking instructions will be provided.
Serves 4
Available for pickup Thursday 12-7pm, Friday & Saturday 9am-7pm, and Sunday 9am-6pm for you to devour!
Allergens: Dairy and Nuts.
Photo may not be exactly as served.