Bison Braciole. Friday, March 8th.
Bison Braciole stuffed with eggplant, prosciutto, roasted garlic, parmesan and herbs. Braised slowly in house made tomato compote. Served with freshly made herb gnocchi and a pickled fennel, tomato and artichoke salad.
Serves 2
Allergens: Gluten & Dairy
Available for pickup on Friday, March 8th from 4pm-6pm.
Photo may not be exactly as served.
Bison Braciole stuffed with eggplant, prosciutto, roasted garlic, parmesan and herbs. Braised slowly in house made tomato compote. Served with freshly made herb gnocchi and a pickled fennel, tomato and artichoke salad.
Serves 2
Allergens: Gluten & Dairy
Available for pickup on Friday, March 8th from 4pm-6pm.
Photo may not be exactly as served.
Bison Braciole stuffed with eggplant, prosciutto, roasted garlic, parmesan and herbs. Braised slowly in house made tomato compote. Served with freshly made herb gnocchi and a pickled fennel, tomato and artichoke salad.
Serves 2
Allergens: Gluten & Dairy
Available for pickup on Friday, March 8th from 4pm-6pm.
Photo may not be exactly as served.